Rainbow Crepe Cake w/ Ganache Frosting

Rainbow Crepe Cake w/ Chocolate Ganache

Prep Time: 30min

Cook Time: 1.5 Hour

Total Time: 2 hour


Crepe Batter
2 cups of flour
2 1/2 cups of milk
4 tablespoons of sugar
1/4 teaspoon salt
4 tablespoons of unsalted butter (melted)
1 tablespoon of vanilla
Fresh Vanilla Cream
2 cups of Heavy Whipping Cream
3/4 cup of powder sugar
1 teaspoon of vanilla

Chocolate Ganache Frosting
1 cup of dark chocolate
1 cup of heavy whipping cream
2 tablespoons of light corn syrup